Thermomix all in one - Spaghetti

So I saw this recipe on televison for One Pot Spaghetti and thought  hmmmm I can make that in my thermomix ( minus the meat of coarse). Anyway I have halved the below recipe because when I made it, it was a massive serving which we will be now eating for breakfast, lunch and dinner tomorrow..LOL

I found it very bland, but when I added a hit of chilli to hubbies plate he said it was much better. Personally I would not make it again without changing it, but as I said, I will blog all my trials, whether I like them or not. I do believe with a few tweaks it could be a very tasty dish.

Star rating 2

                  All-in-one Thermo Spaghetti on Toast.

Ingredients

1 onion, diced
2 cloves garlic, chopped
1 carrot, grated
1 stick celery, grated
extra-virgin olive oil
1 Bay leaves
500 gms veggie mince
500mls vegetable stock
2 cans of tined diced tomatoes
tomato paste
chilli to taste
5 chopped up sun dried tomatoes
1 handful of dry spaghetti, broken into peices ( I would pre cook this next time).

In the Thermomix chop onion,  add veggie mince and garlic . Cook for 5 minutes on Temperature 100 until mince is warm. Add celery, carrot, bay leaves, chilli, salt and pepper. Cook for for 10 minutes on Temperture 100, reverse speed 1.
Pour in tined tomato and stock. Add spaghetti and cook for 15 minutes on Temperture 100, reverse speed 2 or until Pasta is al dente.

Serve on slices of toasted bread.